Food

Ibinunyag ng Department of Tourism ang kanilang bagong programa sa food tourism, ang “Philippines Eatsperience” upang ipamalas ang lokal na kusina at sikat na Filipino street food, na sisimulan sa dalawang kilalang lugar sa Maynila — ang Rizal Park at Intramuros.

TASTE: Kung hanap mo ang masarap at kakaibang culinary experience ngayong Holy Week, subukan mo ang mga delicacies na ‘to na siguradong magpapasarap sa iyong kainan!

Are you planning a halo-halo tasting tour this summer? Check out our guide to the various versions of this iconic Filipino dessert found across the country!

TASTE: Indulge in Easter bliss with Chef Lovely Jiao’s seasonal treats from Sugarplum Pastries!

Kahit maraming agri-tourism spots sa bayan, ang strawberry farm pa rin sa Barangay Betag ang pumupukaw ng atensyon sa libu-libong bisita sa lugar.

Barangay Sappaac in Abra is offering free watermelon to its visitors and encouraging them to leave the seeds after eating.

10,000 strawberry cupcakes tampok ngayong Strawberry Festival sa Marso.

Elevate your culinary dreams with this new BS-Culinary Arts Management program! Unleash your potential and conquer the food industry.

Tara, tikman ang “dudol”! The local government of Paoay preserves its timeless taste, taking residents and visitors on a journey down memory lane.

Get ready to welcome the Year of the Wood Dragon with Chowking’s festive feast and sweet luck-filled treats! Share the Sarap ng Swerte and join the online celebration this February 10. #ChowkingChineseNewYear